de Sá, F. B., Paiva, R. V. C. de, Souki, G. Q., & Moura, L. R. C. (2017). ATTRIBUTES CONSIDERED BY COFFEE CONSUMERS DURING THEIR BUYING DECISION PROCESS: A STUDY USING FACTORIAL ANALYSIS. Organizações Rurais &Amp; Agroindustriais, 19(2). Recuperado de http://revista.dae.ufla.br/index.php/ora/article/view/1206